Friday, December 16, 2016

Trump throws a Twitter Fit One Day After Vanity Fair Lambastes His Restaurant


One day after Vanity Fair printed a highly critical piece about one of his restaurants, President-elect Donald Trump escalated his feud with the magazine's editor, calling him a "no talent."

"Has anyone looked at the really poor numbers of @VanityFair Magazine," Trump said in an early-morning Tweet. "Way down, big trouble, dead! Graydon Carter, no talent, will be out!"

The tweet illustrates Trump's ability to use his very visible platform as president-elect to lash back at critics of his businesses and underscores the conflicts of interest he will face in office.

Trump was originally supposed to hold a "major press conference" Thursday to reveal how he would address the conflicts of interest, but he decided to postpone it until next month. His staff said dealing with the issue involved complex legal issues and Trump needed time to iron out the details.

Although Trump didn't refer to it directly in his tweet, Vanity Fair's website on Tuesday published a rough review of Trump Grill, located in the lobby of Trump Tower in Manhattan. The article, by politics and media writer Tina Nguyen, was headlined, "Trump Grill could be the worst restaurant in America."

Nguyen lambasted the restaurant for its tacky decor and indifferent menu.

Among the foods served, she wrote, was a short-rib burger "molded into a sad little meat thing, sitting in the center of a massive, rapidly staling brioche bun, hiding its shame under a slice of melted orange cheese. It came with overcooked woody batons called 'fries'—how can someone mess up fries?—and ketchup masquerading as Heinz. If the cheeseburger is a quintessential part of America's identity, Trump's pledge to 'make America great again' suddenly appeared not very promising."

She was no less critical of the way the restaurant looked:

"The restaurant features a stingy number of French-ish paintings that look as though they were bought from Home Goods. Wall-sized mirrors serve to make the place look much bigger than it actually is. The bathrooms transport diners to the experience of desperately searching for toilet paper at a Venezuelan grocery store."[...]

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